Feta cheese in the frying pan on corn flour crust topped with honey, balsamic cream and sesame sheets

The Athinaikon restaurant you welcomes at the two most central parts of the city.
The traditional restaurant on the pedestrianized street of 2 Themistokleous str. and the new meeting place for art and taste at 34 Mitropoleos str. intend to impress their friends with the environment, the great variety of dishes and their affordable prices.